Kings Arms Specials Menu
We work with local, organic ingredients wherever possible from local suppliers.
Weekly Specials
Homemade Fisherman's Pie
Cod, salmon, scallops and prawns in a creamy sauce topped with cheesey potato and served with fresh vegetables £16.95
Westcountry Faggots
Served on buttered mash with mushy peas and onion gravy £13.95
Crispy Belly Pork
Served with buttered mash, fresh vegetables with an onion and cider gravy £16.95
Roasted Cod Fillet
Served with a prawn and crayfish butter with crushed lemon potatoes and fresh vegetables £18.95
Our specials change regularly so please check out the in house notices too.