Our Food
We work with local, organic ingredients wherever possible. The red star indicates ingredients from local suppliers.
Starters and Light Bites
Starters
Halloumi fries with sweet chilli sauce - ££8.95
King's prawn cocktail - succulent prawns on baby leaves, Marie Rose sauce and garlic slice - ££10.95
Pan fried mushrooms in cream and garlic on ciabatta - ££8.95
Shell on King prawns roasted in garlic butter, lemon oil and bread for dipping - ££10.95
Baked Camembert drizzled with honey and garlic, served with fresh baked baguette for dipping - ££10.25
Homemade soup of the day with fresh baked baguette and salted Devon butter - ££7.95
Chicken satay lollipops with peanut sauce, sweet chilli sauce and pickled ginger - ££9.95
Salmon fishcake with chunky homemade tartare sauce on baby leaves - ££8.95
12" Woodfired Pizza
Meat feast - peperami, meatballs and ham - ££14.95
Margherita - mozzarella on tomato sauce - ££12.95
Hawaiian - mozzarella, ham and pineapple - ££13.95
Vegetarian
Penang curry with steamed rice and pappadum - aromatically spiced curry with coconut, lemon grass, lime leaves, chilli and coriander, green beans, peppers and mangetout - ££15.95
Macaroni cheese with sunblush tomatoes, garlic slice and salad - ££14.95
Vegetable Wellington with tomato and basil sauce served with fries - ££14.95
Fresh baked baguettes served with fries and baby leaf garnish (lunchtime only)
Jumbo sausage and fried onions - ££13.95
Bacon, brie and cranberry - ££13.95
Gammon ham and tomato - ££12.95
Cheddar cheese and chutney - ££12.95
Steaks and Grills (All steaks served with fries, garlic mushrooms, baked tomato and mixed leaves)
8 oz prime rump steak - ££22.95
20 oz prime T-bone steak - ££39.95
8 oz prime sirloin steak - ££25.95
12 oz horseshoe gammon steak with egg and pineapple - ££18.95
6 oz horseshoe gammon steak with egg and pineapple - ££13.95
Lamb cutlet with redcurrant and mint sauve, gratin potatoes and asparagus - ££18.95
Chargrilled Burgers (All burgers served in a burger bun with skin on skinny fries and salad)
Hunter's chicken burger - chicken breast, bacon and BBQ sauce - ££13.95
Southern fried chicken fillet burger with a slice of bacon - ££14.95
King burger - 2 prime beef patties, bacon, brie, redcurrant jelly and mayonnaise - ££14.95
Cheeseburger - single prime beef pattie with cheese - ££13.95
Mains
Pub favourites
Hunters chicken - chicken breast, bacon, BBQ sauce, cheese, salad and chips - ££14.95
Curry of the day with boiled rice, mango chutney and papadum - ££14.95
Farmhouse ham, brace of free range eggs and chips - ££13.95
Confit of duck with hedgerow fruit and port sauce, gratin potatoes and chargrilled asparagus - ££18.95
Beer batter cod fillet with chips, mushy peas and chunky homemade tartare sauce - ££16.95
Traditional scampi, chips and homemade chunky tartare sauce - ££14.95
Oven roasted salmon fillet on buttered mash, lobster sauce and steamed broccoli - ££17.95
Homemade lasagne, salad and garlic sliced ciabatta - ££14.95
Side orders
Chips - ££3.95
Cheesy chips - ££4.50
Onion rings - ££3.95
Garlic ciabatta bread - ££3.50
Cheesy garlic ciabatta bread - ££3.95
Garlic mushrooms in maple syrup - ££5.60
Gratin dauphinoise - ££4.25
Dirty fries - ££4.95
Broccoli and sea salt - ££3.95
Desserts
Sticky toffee pudding with vanilla ice cream - ££7.95
Devon strawberry sundae - ££7.95
Chocolate brownie with mint choc chip ice cream - ££7.95
Apple crumble with custard - ££7.95
Mixed ice cream trio with sugar wafer - ££6.95
Creme brulee with shortbread - ££7.95
Black cherry pancakes with chcolate ice cream - ££7.95
Crunchie crush ice cream - ££7.95
Affogate - vanilla ice cream topped with espresso coffee and chocolate flake - ££7.95
